Some Delta flights no longer serving hot meals due to caterer food safety concerns

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Recently, Delta Air Lines made headlines as they were forced to suspend hot meal service on over 200 flights departing from their Detroit Metropolitan Wayne County Airport hub. The reason? A concerning "food safety issue" that prompted the shutdown of operations at the facility. As a result, hot food services were redirected to alternative kitchens to ensure the safety of passengers.

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Delta Air Lines issued a statement acknowledging the issue and emphasized that no employee or customer illnesses were reported as a result of the incident. In response, affected customers were compensated with travel vouchers or frequent flyer miles to make up for the disruption in service.

This isn’t the first time Delta Air Lines has encountered challenges with their in-flight meals. Just a few months ago, a Detroit-to-Amsterdam flight had to make an emergency landing due to spoiled chicken, leading to a temporary restriction on meal choices for passengers.

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